Taco Tuesday!!

So last night, Randy and I decided to try a new kind of "taco" and it's safe to say that we are HOOKED!!

This recipe was more than enough toppings for 2 people, so in the future I will probably cook 4 potatoes, to have leftovers!

• 2 large sweet potatoes
• 1 lb ground meat of choice (we use turkey)
• 1 cup romaine, chopped
• 1 small tomato, chopped
• 1 small red onion, chopped
• 1 small red pepper, chopped
• 1 avacado, chopped
• 1 packet low sodium taco seasoning

1. Preheat oven to 375° and bake sweets for 45-1 hour until cooked through
2. While those are baking, prepare veggies
3. Brown meat in skillet until cooked, drain any fat then sprinkle with taco seasoning (as much as you would like, to your preference)
4. Cut potatoes length-wise and scoop about aprox 1/2 out and set aside
5. Fill your potato bowl and dig in!!!

A fork and knife are recommended!!

Also, you can add whatever toppings you would like, and eould traditionally put on a taco!  Or go non traditional and add whatever the heck you want!! That's the beauty of it!